What are Nutrients?

Chemical substances that an organism obtains from its environment which helps in biosynthesis of other chemical substances and energy generation, thus helping the organism to grow. Nutrition is the process of obtaining nutrients.

Essential Nutrient – Any substance whether an element or a molecule, that must be provided to an organism.

Macroelements/Macronutrients

Element

Cell Component Sources Form

Carbon

Carbohydrates, Proteins, Nucleic acids, Lipids CO2, Carbonates, Organic matter Organic molecules

Hydrogen

Carbohydrates, Proteins, Nucleic acids, Lipids

Water, gas, mineral deposits, H2S, CH4

Organic molecules

Oxygen

Carbohydrates, Proteins, Nucleic acids, Lipids, Inorganic salts

Air, H2O, Oxides

Organic molecules

Nitrogen Carbohydrates, Proteins, Nucleic acids, Lipids, Amino acids, Cofactors Air, Nitrates, Nitrites, Ammonium ions, Amino acids,

Ammonium ions

Phosphorus

Nucleic acids, ATP, Cofactors, Phospholipids and some proteins Mineral deposits

Phosphates (Inorganic)

Sulfur

Amino acids, Vitamin B1 (thiamine) and biotin

Volcanic deposits (H2S, Sulfates, Sulfites, Sulfides)

Disulfide bonds, sulfhydryl groups

Magnesium

ATP, Chlorophyll, Cofactor for enzymes, Stabilizes cell membrane and ribososmes Mineral deposits, Geologic sediments (MgSO4)

Inorganic (Mg2+)

Potassium

Cofactors of many enzymes including some involved in protein synthesis Mineral deposits, Ocean (KCl, K3PO4)

Inorganic (K+)

Calcium

Cell wall, spore coats of bacteria (heat resistance of bacterial endospores) Mineral deposits, Ocean (CaCO3, CaCl2)

Inorganic (Ca2+)

Iron

Cytochromes, Cofactors, other electron carry proteins Mineral deposits, Geologic sediments (FeSO4)

Inorganic (Fe2+, Fe3+)

 

Micronutrients/Trace Elements

  • They usually are a part of enzymes and cofactors
  • Facilitate catalysis of reactions and maintenance of protein structure

Element

Use

Zinc

Present in the active site of some enzymes

Associated with regulatory  and catalytic subunits (e.g., E.coli aspartate carbamoyl transferase)

Manganese

Helps many enzymes catalyze the transfer of phosphate groups

Molybdenum

Nitrogen fixation

Cobalt

Component of vitamin B12

 

Growth Factors

  • An organic compound such as an amino acid, nitrogenous bases or vitamins that cannot be synthesized by an organism but are essential cell components or their precursors
  • Essential amino acids are those that must be obtained from food
  • Fastidious organisms are those who require growth factors
  • 3 major growth factors –
    • Amino acids
    • Purines and pyrimidines
    • Vitamins
  • Amino acids must be obtained for protein synthesis
  • Purines and pyrimidines are needed for nucleic acid synthesis
  • Vitamins are small organic molecules that usually make up all or part of enzyme cofactors and are needed in only very small amounts to sustain growth
  • Haemophilus influenza grow only when hemin (factor X), NAD+ (factor V), thiamine & pantothenic acid (vitamins), uracil and cysteine are provided
  • Enterococcus faecalis needs 8 different vitamins for growth
  • Mycoplasma require cholesterol
  • Some growth factors produced by microorganisms and are harvested for commercial production:
    • Riboflavin – Clostridium, Candida, Ashbya, Eremothecium
    • Coenzyme A – Brevibacterium
    • Vitamin B12Streptomyces, Propionibacterium, Pseudomonas
    • Vitamin C – Gluconobacter, Erwinia, Corynebacterium,
    • Carotene – Dunaliella
    • Vitamin D – Saccharomyces

 

Nutritional Categories

  • Based on C sources –
    • Autotrophs – CO2 is the sole or principal biosynthetic carbon source
    • Heterotrophs – Organic forms of C becomes the source
  • Based on electron donor –
    • Lithotrophs – Use inorganic compounds
    • Organotrophs – Use organic compounds
  • Based on energy source –
    • Phototrophs – Use solar energy
    • Chemotrophs – Use chemical compounds

Type of Microbe

Energy Source Electron Donor Carbon Source

Examples

Photolithoautotroph

Light Inorganic compounds CO2 H2S – Purple and Green S bacteria eg., Chlorobium, Chromatium

H2O – Cyanobacteria (Nostoc), Photosynthetic protists

Photoorganoheterotroph Light Organic compounds CO2, mostly organic C

Purple non-S bacteria

Green non-S bacteria

Chemolithoautotroph Inorganic compounds Inorganic compounds CO2

H2S – Thiobacillus

H2Pseudomonas

Nitrosomonas, Nitrococcus, Nitrobacter

Chemoorganoheterotroph

Organic compounds Organic compounds CO2, reduced organic C Most pathogens and non-photosynthetic microbes, fungi, many protists and archaea
Chemolithoheterotroph (mixotroph) Inorganic compounds Inorganic compounds CO2, reduced organic C

S oxidizing bacteria (Beggiatoa)

Continued to Part 2

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